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In our Garnitures category you will find anything from fresh mushrooms to potatoes and any frozen or dried veggies your mind can gather. Needless to say our unique and exceptional Artisanal pasta made with care and top quality ingredients. This is the right category you will need if you are looking for a way to impress guest and embellish any entree. With any of our products from this category you will have the opportunity to create an unforgettable plate and flavorful meal. 

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Showing 1 - 32 of 69 items
  • $2.95 In Stock
    Rice vermicelli are a thin form of rice noodles. Don't confuse rice vermicelli with cellophane noodles, another thin Asian noodle that's made with mung bean starch.
  • $2.96 In Stock
    Traditional Gemelli pasta - handmade egg pasta typical of the Emilia-Romagna, Tuscany, Marche and Umbria regions of Italy as well as in the state of San Marino.
  • $4.75 In Stock
    Traditional Italian Linguini - made from scratch egg pasta.
  • $4.75 In Stock
    Traditional Pappardelle pasta - made from scratch pasta.
  • $4.85 In Stock
    Frozen Gnocchi di potatoe. Made from scratch traditional Italian pasta recipe with potatoe, semola and fresh egg.
  • $4.96 In Stock
    Traditional Egg Bigoli pasta - made from scratch egg pasta and semolina dough. 
  • $4.96 In Stock
    Traditional Spinach Fettuccine - made from scratch spinach and chia seeds pasta dough.
  • $5.39 In Stock
    White Toque offers a full line of specialty potatoes that would compliment any meal. Seasoned lightly, our potatoes are ready to bake, and are full of flavor.  The diverse selection, allows for innovative w ays to enhance a customer’s plate
  • $5.39 In Stock
    White Toque offers a full line of specialty potatoes that would compliment any meal. Seasoned lightly, our potatoes are read y to bake, and are full of flavor.  The diverse selection, allows for innovative ways to enhance a customer’s plate. 
  • $5.60 In Stock
    Frozen Gnocchi di spinach. Made from scratch. Traditional Tuscan favorite pasta recipe with semola, spinach, ricotta and fresh egg.
  • $5.94 In Stock
    Traditional Italian tricolored orzo - Artisan made with natural durum wheat, red bell pepper, and spinach powders.
  • $8.09 In Stock
    -White Toque has selected these delectable very small green peas grown in France, the true gourmet French petit pois that holds flavor and color well.
  • $8.30 In Stock
     White Toque’s line of gourmet vegetables is selected from the highest grade of specialty vegetables. Those vegetables are preserved by individually quick freezing to retain texture and flavor of the fresh pr oduce
  • $8.37 In Stock
    Artisan 5 cheese Ravioli - handmade egg pasta filled with the finest quality parmesan, romano, ricotta, mozzarella, and provolone cheeses.
  • $10.13 In Stock
    Also known as oyster plant, vegetable oyster, salsifi roots are used as a vegetable and historically the plant was cultivated for that purpose. Its root is similar in appearance to a thin parsnip
  • $10.79 In Stock
    White Toque's line of gourmet vegetables is selected from the highest grade of specialty vegetables. Our fava beans are gr own in Egypt. They are hand picked, hand peeled and hand trimmed for better quality control.
  • $10.80 In Stock
    Artisan salmon Ravioli - handmade egg pasta filled with smoked salmon, cream cheese and chives.
  • $11.41 In Stock
    Traditional Porcini and mushroom Ravioli - handmade Italian porcini and egg pasta filled with fresh mushroom and cheese blend. 
  • $12.96 In Stock
    Traditional Butternut squash Ravioli - handmade egg pasta filled with fresh butternut squash puree.
  • $16.05 In Stock
    Traditional Lobster Ravioli - handmade egg pasta filled with fresh Maine lobster meat. 
  • $16.19 In Stock
    Our Artichokes ar e grown in Egypt, the source of the world finest artichokes. Thei r delicate taste and tender hearts will delight the gourmet eater. Arti chokes Hearts can be used in many recipes as dips, toppings, in soups, salads, casseroles or cold dishes.
  • $16.81 In Stock
    Israeli couscous, also called pearl couscous, is similar to regular couscous in that it's a small, whole grain-like food made from semolina or wheat flour. 
  • $17.54 In Stock
    The fruit is preserved in a soft vinegar solution with tarragon and mustard seed, that is neither overly sweet, nor aggressively acidic. Cornichons are traditionally served as an accompaniment to cold or boiled meats, steak tartare, pâtés, terrines and rillettes.
  • $18.89 In Stock
    White Toque's line of gourmet vegetables is selected from the highest grade of specialty vegetables. Those arti chokes are preserved by individually quick freezing to retain texture and flavor of the fresh produce
  • $21.59 In Stock
    These small, round white beans are also commonly known as White Pea Beans have a creamy, smooth texture and rich, buttery almost bacon-like flavor. They are most commonly used in baked beans, but are also popular for soups, stews, and salads.
  • $22.94 In Stock
    Coarse White Polenta is roughly ground white cornmeal, which in Italian cooking is typically prepared as a mush or porridge. Polenta is a hearty, comforting, extremely versatile Italian-style accompaniment to a wide variety of dishes.
  • $24.29 In Stock
    Taboule Bulgur is a cereal food made from the groats of several different wheat species, most often from durum wheat. Bulgur is a kind of dried cracked wheat.
  • $28.34 In Stock
    Porcini Mushrooms are prized for their earthy aroma and intense flavor. Excellent with meats, rice and pasta dishes, they are also the preferred mushrooms for soups and casseroles. Use them to flavor stocks in place of meat. Porcini mushrooms lend their wonderful umami flavor to any dish!
  • $29.70 In Stock
    Red Chief Lentils are a pale salmon-colored, lens-shaped legume that are known for their quick-cooking nature and high protein content.
  • $31.04 In Stock
Showing 1 - 32 of 69 items

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