Whole duck foie gras is pleasingly appealing and packaged in cloth with ribbon ties. With its silky and firm marble like texture it is the best choice for you or your guest. An excellent choice for an event or dinner party with friends duck foie gras originates from Canada and is laboriously prepared by Rougie Sarlat with extra care.
Whole Duck Foie Gras Torchon style packed in a plastic vacuum seal to make a cylindrical shape we call torchon. The ultimate preparation with just a few simple ingredients, full glory of Foie Gras can be savored in every bite.