Although this version is less formal than the fussy French variety, this tart is simply wonderful. Butter is spread in the bottom and sides of a springform pan and sprinkled with sugar. Apple slices are arranged in an overlapping pattern and then covered with a round of pastry.
Crepes are perfect for breakfast, lunch, snack, or dessert. With the careful selection of high quality ingredients and fruit picked at its peak of freshness our crepes are a step above the rest.
Caution we don't guarantee the expedition by UPS (sensitive product)