Unique and iodized flavors with silky smoky taste.
As a rare delicacy, using a pearl or wooden spoon is the most appreciated way to enjoy any Baeri caviar. You can savor it with warm toasted bread, a blini, or neat, which is ideal to appreciate its flavors fully. Enjoy Baeri caviar in small amounts, letting the grains explode against your palate. Its delicately-scented flavor will then free itself!