Bleu D'Auvergne cheese +/- 0.65 Lbs

New product

Traditional Bleu d'Auvergne cheese comes from the South of France. It has a strong aroma that is mostly revealed with dessert or robust red wines.

Our constant care about high quality and client’s satisfaction leads us to inform you that this product is fragile and only support a maximum 24H shipping delay. For this reason you will only be proposed express or local delivery options for this product. Thank you.

More details


  • +/- 0.65 Lbs
  • +/- 2.6 Lbs

- +

More info

Bleu d'Auvergne cheese is made from cow's pasteurized or raw milk that makes it creamy and buttery. It is protected by AOC status. Bleu d'Auvergne is aged for at least 4 weeks before showing its typical bluish-green veins. By this time, the cheese matures to showcase its specific flavor and texture.

The cheese is often used in salad dressings, pasta and also is a good cheese for snacking.

Check out our other French cheeses

Country of originFRANCE
Shelf life31 days
Formcreamy and smooth
Weight unit+/- 0.65 lbs
Item/pack box1/1
Item/pack Website1

2 other products in the same category:

Customers who bought this product also bought: