Duck Galantine W/Truffles&Pistachios +/-2.3Kg - Laubry

FGT0020

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A galantine is a classic French forcemeat preparation traditionally served sliced at fine banquets as an hors d' oeuvre.  Deboned duck meat & pork are blended with truffles and pistachios, then wrapped in duck skin before being cooked.  These duck galantines are decorated on top with aspic, orange slices, and carrots.

Our constant care about high quality and client’s satisfaction leads us to inform you that this product is fragile and only support a maximum 24H shipping delay. For this reason you will only be proposed express or local delivery options for this product. Thank you.

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$87.41

$17.48 per lbs

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Fabrique Delices has been carefully crafting artisanal charcuterie for over 24 years. They follow traditional recipes in order to ensure authentic texture and flavor.A coarse grind of duck with truffles and pistachios wrapped in duck skin 







 
Information
Country of originUSA
Region of originCALIFORNIE
Shelf life8 weeks
PreservationFrozen
Method of preparationThaw and serve
Weight unit5Lbs
Item/pack box1/2
Item/pack Website1

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