Baguettes are long, thin loaves of white bread made from a basic dough. Incisions are cut into the top of the loaf to allow it to expand and give the bread its trademark appearance.Ciabatta is somewhat elongated, broad, flat and is baked in many variations. Aremarkable combination of rustic, country texture and elegant, tantalizing taste. It’s much lighter than its homely shape would indicate, and the porous, chewy interior is enclosed in a slightly crunchy crust.
BOULART Ciabatta Baguette 325g
$8.51 – $61.60
Ciabatta Baguette bread is a mix of the classic baguette shape and a famous Italian recipe. Made with unbleached, untreated, enriched wheat flour, water, sea salt, yeast and malted barley, this one-of-a-kind in-house creation always flies off the shelves.