Oven baking apple turnover also called “Chausson au Pommes” is crisp on the outside. Artisan made pastry in the traditional style of French recipe, it is flaky, moist, just firm enough, not too sweet, with just a little tang from added sour cream and apples that have been cooked and caramelized before filling the pastry. Fill with ~44% of apple compote, the perfect balance between fruits and pastry. A real treat for dessert or a snack.
Description
Additional information
| Weight | 2.32 lbs |
|---|---|
| Count | Pack of 10 |
| Origin | 🇫🇷 France |
| Weight Per Unit | ~3.70 oz / ~105 g |
| Preservation | FROZEN |
| Shelf Life | ~9 months |
