The Ibérico “BELLOTA” breed of pigs is native to the southwest of the Iberian Peninsula, and has evolved throughout the centuries so that today it is represented by several genetic lines. Their special characteristics (morphology, genetics, diet…) cause the animals to develop infiltrations of fat in their muscles and under the skin, which gives them the particular quality which is recognized all over the world. Their diet consists basically of acorns from holm oak and cork oak trees and grasses from the wooded pastures known as dehesas throughout the regions of Castile-Leon, Andalusia and Extremadura, where the pigs graze and roam in semi-liberty.
Iberico de “BELLOTA” pork Shoulder Muscle “Secreto” +/- 700grs/1.4lbs Piece
$39.00
The meat from the Ibérico de BELLOTA pig has infiltrated fat in the muscles, which gives it an exceptional texture and flavor.
29 in stock
SKU: IB283
Categories: DELICATESSEN & MEATS, HAM & PATA NEGRA
UNIT-COUNT | 3 |
---|---|
COUNTRY OF ORIGIN | SPAIN |
WEIGHT UNIT | 1.8 lbs |
PRESERVATION | FROZEN |
Related products
FROZEN
FROZEN
FROZEN
FROZEN
COOLER
COOLER
FROZEN
COOLER