LAUBRY Duck Foie Gras Lobe Grade A +/1KG

$84.00

Used by Michelin-starred chef Gregory Pugin for his Foie Gras terrine signature – Biltmore Hotel’s Palme d’Or French restaurant – Coral Gables, FL.

High-refined of all existing kinds of Foie Gras.

33 in stock

SKU: FGL0014 Category: