Our milk is produced by a small farming community in the foothills of the Cayambe Volcano near Quito. This Single Origin white chocolate is very creamy, not-too-sweet and with a slightly salty taste at first. Its flavor is reminiscent of fresh hazelnut and finishes with a touch of vanilla.
DRY
Ecuador White Chocolate 31%
$66.00
Discover the first ever Single Origin white chocolate from Ecuador. All of our ingredients are sourced locally in Ecuador. Our cacao & pure cane sugar are grown in the coastal plains next to the Pacific Ocean.
10 in stock