Atlantic Salmon are reared with care, harvested and then carefully smoked. The meat is moderately firm, and oily, rich in omega 3 polyunsaturated fats but not as fatty as that of the wild Chinook, or king salmon. Everybody loves the taste and texture of Chilean Smoked Salmon.
Description
Additional information
| Weight | 3.25 lbs |
|---|---|
| UNIT-COUNT | 1 |
| Shelf Life | 12 months |
| Weight Per Unit | ~3.5 lbs |
| Preservation | FROZEN |
