Epoisse AOP +/- 0.6 Lbs

DAF322

New product

Commonly called as Epoisses, the cheese has creamy, chewy and firm texture. With a distinctive soft red-orange colour, it is categoried as a smear-ripened cheese washed in marc de Bourgogne

Our constant care about high quality and client’s satisfaction leads us to inform you that this product is fragile and only support a maximum 24H shipping delay. For this reason you will only be proposed express or local delivery options for this product. Thank you.

More details

$17.15

- +

 
More info

Epoisses de Bourgogne is a soft cow’s milk cheese produced by Jacques Hennart in the village Époisses, France. 

It takes at least 6 weeks to mature fully.

Despite its pungent smell, the cheese has a spicy, sweet and salty flavour. It goes well with Trappist beer and Sauternes.  

 
Information
Country of originFRANCE
Shelf life28 days
Preservationcooler
Colorgolden yellow, pale yellow
Formchewy,creamy and firm
Weight unit8.8oz
New in CatalogYes
Item/pack box1/6
Item/pack Website1

3 other products in the same category:

Customers who bought this product also bought: