Epoisse AOP +/- 0.6 Lbs

DAF322

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Commonly called as Epoisses, the cheese has creamy, chewy and firm texture. With a distinctive soft red-orange colour, it is categoried as a smear-ripened cheese washed in marc de Bourgogne

Our constant care about high quality and client’s satisfaction leads us to inform you that this product is fragile and only support a maximum 24H shipping delay. For this reason you will only be proposed express or local delivery options for this product. Thank you.

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$17.15

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Epoisses de Bourgogne is a soft cow’s milk cheese produced by Jacques Hennart in the village Époisses, France. 

It takes at least 6 weeks to mature fully.

Despite its pungent smell, the cheese has a spicy, sweet and salty flavour. It goes well with Trappist beer and Sauternes.  

 
Information
Country of origin FRANCE
Shelf life 28 days
Preservation cooler
Color golden yellow, pale yellow
Form chewy,creamy and firm
Weight unit 8.8oz
New in Catalog Yes
Item/pack box 1/6
Item/pack Website 1

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