Whole Duck Foie Gras Torchon style - "Rougie" 250g


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Whole duck foie gras is pleasingly appealing and packaged in cloth with ribbon ties. With its silky and firm marble like texture it is the best choice for you or your guest. An excellent choice for an event or dinner party with friends duck foie gras originates from Canada and is laboriously prepared by Rougie Sarlat with extra care.

Our constant care about high quality and client’s satisfaction leads us to inform you that this product is fragile and only support a maximum 24H shipping delay. For this reason you will only be proposed express or local delivery options for this product. Thank you.

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Whole duck foie gras is the most prestigious ready-to-serve preparation. In a medium-size format, our whole duck foie gras "torchon" is ideal for serving on toasts or as a center-of-the-plate appetizer.

Besides it`s smooth and creamy texture, Whole duck foie gras has a unique flavor with salt and port wine and a light taste of pepper. You do not need much to prepare a perfect plate, with just a simple warm knife and slices of toasted bread it is sure to seduce your taste buds.

Country of originCanada
Region of originQuebec
Shelf life18 months
Method of preparationSimple
Cooking time90 sec
Cooking temperature130 - 140 degrees Fahrenheit
ColorBeige with yellowish tones, slighty pink in the center with Marble aspect
Type of mealAppetizer
Height unit7.5''
Width unit11.25''
Length unit3.4''
Weight unit4 lbs
Volume fl oz8.8 oz
Item/pack box1/1
Item/pack Website1

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