Artisanal Ciabatta Whole Grain Dinner Roll from BOULART (45g).
– Pack of 20 ciabatta roll
– Preparation: 375°F • 5-8 min or let the bread thaw for 1 hour at room temperature
50 in stock
This product is fully baked and blast frozen, not par-baked.
Method 1 (preferred method)Place the bread directly from freezer to oven at 375ºF for 5 minutes.Let it rest 15 minutes to complete the thawing process.
Method 2Let the bread thaw for 1 to 2 hours at room temperature and enjoy.
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