This traditional and almost revered sausage from France is a staple in French snack culture. Dry cured pork, it’s coarse and rich. Pair with a full-bodied red wine and snack on! Made from All Natural Pork raised with no antibiotics. No added hormones. 100% Vegetarian feeds. Minimally processed. No artificial ingredients.
Description
Additional information
| Weight | 0.55 lbs |
|---|---|
| UNIT-COUNT | 1 |
| Origin | 🇮🇹 Italy |
| Weight Per Unit | ~2.75 lbs |
| Preservation | COOLER / FRIDGE |
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