LAUBRY Pâté Forestier W/Mushrooms (Pork) +/-1.6kg

A country style pâté made of All-Natural pork and flavored with mushrooms, Porcini and garlic. Traditional French Baguette, Tuscan Bread, Rustic Bread and chioce of wine. No added antibiotics or artificial growth stimulants.Pat loaf dry using a paper towel. Slice on a dry surface using a chef’s knife. Keep knife wiped clean between slices. Keep loaf wrapped tightly in plastic film.