Showing all 99 results
Raclette +/-1.6lbs
ROUGIE Whole Duck Foie Gras Torchon style 250g
Reblochon (Préféré des Montagnes) 500g
Camembert 250g
Beurre dâIsigny 82 % Salted 250g
Morbier +/-1.62lbs
ROUGIE Verrine of Duck Foie Gras (Mason Jar) 80g
Delice de bourgogne Triple CrĂšme 180g
Crottin (like Chavignol) 60g – Pack of 2
Chabichou AOC 150g
Comté 6/8 Months 1.37LBS
Brie Cheese made in France
Bleu DâAuvergne +/- 0.65lbs
Pont LâEveque (AOP) 220g
ROUGIE Mousse of Duck Foie Gras Trufes 320g
Bucheron France 1 kg
Dry Salami Rosette de Lyon +/-2.75lbs
Pyramide âValencayâ CendrĂ©e (fresh) 250g
American Black Bowfin Caviar 198g
Triple Cream âLE PICOâ – 100g
Duck Breast Smoked +/-450g
Tomme de Savoie +/-1lbs
American Salmon Roe âKetaâ 198g
Manchego Aged +/-1lb
Caviar STURIA BAERI VINTAGE 30g
ROUGIE Terrine of Whole Foie Gras 1kg
Caviar STURIA BAERI PRIMEUR 30g
Livarot (AOC) 250g
Brillat Savarin 450g
Roquefort 1.3kg
Vermont CrĂšme Fraiche 2.1kg
Epoisse (AOP) 250g
Half Moon St Nectaire (AOC) +/-2.5lbs
Round Log Beurremont 83% W/Guerande Salt 453g
Caviar STURIA BAERI ORIGIN 30g
Flavor Pearls Truffle – Jar
Madrange Jambon de Paris âBuffetâ
Gorgonzola Dolce 1.36kg
Caviar STURIA OSCIETRE PRESTIGE 50g
Caviar STURIA BAERI PRIMEUR 50g
Coppa Sweet +/-1.13kg
Pecorino Romano quarter +/-1lb
Petit Basque +/-1.32lbs
Caviar STURIA BAERI ORIGIN 100g
Caviar STURIA BAERI ORIGIN 50g
Caviar STURIA BAERI PRIMEUR 100g
Flavor Pearls Passion Fruit – Jar
Flavor Pearls Soy Sauce – Jar
Flavor Pearls Lemon Pepper – Jar
Flavor Pearls Vinegar & Shallots – Jar
Beef Prosciutto âBresaolaâ
Chorizo Cantimpalo Large +/-1.5kgs
Genoa Salami +/-2.5kg
Fermin Paleta Iberica Regular Bone-In +/-4.6kg
ROUGIE Parfait of Duck Foie Gras 1kg
Fourme dâAmbert 2kg/4.4 Lbs
Emmental swiss cheese 2.27kg
Gruyere Swiss Cheese 3kg
Caviar STURIA OSCIETRE PRESTIGE 100g
Caviar STURIA OSCIETRE PRESTIGE 30g
Caviar STURIA BAERI ORIGIN 250g
Caviar STURIA BAERI VINTAGE 100g
Caviar STURIA BAERI VINTAGE 50g
Caviar STURIA BAERI PRIMEUR 250g
Peppercorn Green in Brine 425g
Flavor Pearls Uzzu – Jar
Flavor Pearls Maple Syrup – Jar
Flavor Pearls Blackcurrant – Jar
Flavor Pearls Raspberry – Jar
Jambon de Bayonne boneless
Prosciutto Italiano âRusticoâ
Madrange âRuban Bleuâ Boneless Ham
Prosciutto Cotto (Cooked) 11/13lbs
Prosciutto âSan Danieleâ
Prosciutto di Parma
Rendered Duck Fat Pail – 3.5kg
Pancetta +/-1.3kg
Mortadella Pistachios +/-2.5kg
Soppressata +/-2.25kg
Paddlefish Caviar 198g
Hackleback Sturgeon Caviar 198g
Paleta Bellota Boneless Fermin +/-2.25kg
Fermin Paleta Bellota Bone-In +/-4.6kg
Fermin Jamon Bellota Boneless +/-4kg
Fermin Jamon Bellota Bone-In +/-7.25kg
Jamon Serrano Boneless All Natural 12 month +/-5.5kg
Jamon Serrano Bone-in +/-7.25kg
Paleta 100% Iberica Boneless +/-2.7kg
Fermin Jamon Iberico 50% Boneless 3 Years +/-5kg
Fermin Jamon Iberico « Regular » Bone-in +/-8.15kg
Mahon 2.22kg DISCONTINUED
Idiazabal 3kg
Parmigiano Reggiano 24 months 8.16kg
Stilton Blue Cheese 4kg
Decomalt Pail 6.8kg
Cocoa Barry Pate a Glacer Blonde 5kg
Cocoa Barry Pate a Glacer Brune 5kg
Crystal Neutral Glaze Miror 4kg
Apricot Glaze 5kg
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%20250g&url=https://laubry.com/shop/cheese-butter/pyramide-valencay-cendree-fresh-250g/&media=https://laubry.com/wp-content/uploads/2020/06/DAF705-2.jpg){kind=link}
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%20+/-2.5lbs&url=https://laubry.com/shop/cheese-butter/half-moon-st-nectaire-aoc-2-5lbs/&media=https://laubry.com/wp-content/uploads/2020/06/DAF0011-2.jpg){kind=link}
%20%2011/13lbs&url=https://laubry.com/shop/delicatessen-meats/ham-patanegra/prosciutto-cotto-cooked/&media=https://laubry.com/wp-content/uploads/2020/06/MED0004-2.jpg){kind=link}
